Ants (Hymenoptera: Formicidae) in Vineyards That Are Infested or Uninfested With Eurhizococcus brasiliensis (Hemiptera: Margarodidae) in Southeastern Brazil

نویسندگان

  • Catarina De Bortoli Munhae
  • Maria Santina De Castro Morini
  • Odair Correa Bueno
چکیده

The association between ants and mealybugs can result in damage to agriculture, including vineyards. In southern Brazil, the ant Linepithema micans F. contributes to the dispersal of Eurhizococcus brasiliensis (Wille) (ground pearl), a root mealybug that can lead to economic losses. In this study, the ant communities in vineyards that were infested or uninfested with ground pearls were evaluated in the primary municipalities that produce the Niágara Rosada variety of grapes in southeastern Brazil. The hypothesis of this study was that the composition of the ant community differs between vineyards with and without E. brasiliensis. The ants were collected using subterranean traps in 10 vineyards infested with this mealybug and 10 uninfested vineyards. There was no significant association between ground pearls and the composition or richness of the ant species. Solenopsis invicta (Buren) (Hymenoptera: Formicidae) was the most frequently observed, and Pheidole aberrans (Mayr), Pheidole subarmata (Mayr), and Brachymyrmex incisus F. were common, especially in the rainy season when ground-pearl nymphs were prevalent in the state of São Paulo. Species from preserved or specialized environments were recorded in the vineyards, even with the use of conventional management techniques.

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منابع مشابه

ECOLOGY AND BEHAVIOR Foraging Activity and Seasonal Food Preference of Linepithema micans (Hymenoptera: Formicidae), a Species Associated With the Spread of Eurhizococcus brasiliensis (Hemiptera: Margarodidae)

Linepithema micans (Forel) (Hymenoptera: Formicidae) is the main ant species responsible for the spread of Eurhizococcus brasiliensis (Wille) (Hemiptera: Margarodidae), a soil scale that damages vine plants in southern Brazil. The daily foraging activity of L. micans and its seasonal preference for proteinand carbohydrate-based foods were evaluated. The study was carried out in a greenhouse usi...

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عنوان ژورنال:

دوره 14  شماره 

صفحات  -

تاریخ انتشار 2014